Beef Shami Kebab Recipe
Beef Shami Kebab is a traditional South Asian dish made with beef, lentils, onions, and spices. The beef and lentils are boiled together until they are tender, then ground in a food processor with the onions and spices. The mixture is then shaped into patties and fried until golden brown. This kebab is often served with mint chutney and naan bread. BEEF SHAMI KEBAB INGREDIENTS: ½ Kg Beef 250g Daal Channa 1 Onion 1 TBS Garlic Ginger Paste Daar Cheeni 8-10 Laung 3 Bari Elaichi 2 Baad E Khatai 1 TS Chilli Flakes 1 TS Red Mirch 1 TS Dhaniya Powder 1 TS Salt ½ TS Haldi 1½ L Water 1 TS Garam Masala 1 TBS Ginger 4-5 Green Mirch Green Dhaniya Mint/Podina Egg Oil