Easy Mutton Pulao Recipe | Mutton ka White Pulao Bnane Ka Tarika | Mutton Yakhni Pulao Recipe

Mutton pulao is a traditional South Asian dish that typically consists of rice, mutton, and various spices. The rice is often cooked in a flavorful broth with the meat and spices, which can include cinnamon, cardamom, cloves, cumin, and bay leaves. The dish is often garnished with fried onions and served with raita or other condiments. It's a delicious and hearty meal that's perfect for sharing with friends and family.

MUTTON PULAO INGREDIENTS:
750g Mutton
750g Rice
6-7 Green Mirch
1 Onion
1½ TBS Garlic Ginger Paste
15-20 Black Pepper
2 Baad E Khatai
2 Bari Elaichi
6 Choti Elaichi
10-12 Laung
3 Daar Cheeni
2 Curry Leaves
2 TBS Saunf Powder
1½ TBS Dhaniya Powder
2 TS Salt
1½ L Water
¼ Cup Oil
1 Onion
5-6 Green Mirch
3 Choti Elaichi
1 TS Zeera
1 Lemon
5-6 TBS Yogurt
4 Glass Stock
1 TS Garam Masala